East Meets West in Jim’s Terrace Classic American-style Menu with an Asian Twist
Bangkok, Thailand, September 11, 2025 / TRAVELINDEX / With an exciting all-new menu, Jim’s Terrace celebrates ‘A Taste of America, in the Heart of Thai Heritage’. Inspired by Jim Thompson’s cultural roots and adventurous spirit, the menu reimagines classic American comfort food with a distinctly local twist, inviting diners on an East-meets-West journey where an imaginative blend of new flavors bridge continents and every bite tells a story.
Located on the 2nd floor of the Iconic Store at Jim Thompson Heritage Quarter, Jim’s Terrace provides an unforgettable dining experience overlooking Jim Thompson House. Appealing to restaurant enthusiasts and museum visitors, diners can enjoy an eclectic menu of international dishes perfect for all ages in the relaxed ambience of the enchanting terrace of Jim Thompson’s legendary ‘House on the Klong’.
Jim’s Terrace presents a selection of familiar American favorites with a twist of Asian influences, creating universally appealing flavors that are easy for all to enjoy. No US-inspired offering is complete without a choice of juicy, hand-held burgers. Baan Jim Burger is Jim’s signature American-Thai premium beef smash patty, stacked with Thai cheddar cheese, house-smoked bacon and adorned with organic salad in a buttery brioche bun. The burger is served with a special Greenville fry sauce. With Thai holy basil and topped with organic fried egg, Holy Bangkok Burger is the perfect savory treat infused with the aromatic heat of local spices, organic tomatoes, crips lettuce and cooling fresh cucumber.
The all-American hotdog is well represented too, with added Thai flair. Kasemsan Street Dog offers a succulent grilled roast pork sausage and wok-fried white onions in a soft bun, finished with a secret-recipe chili garlic sauce. Using grilled northern Thai spicy herbal sausage, the Lanna Chili Dog adds a tomato minced pork relish, local vegetables and herbs. Going Tex-Mex, Mango Tango Taco layers smoked duck breast with Thai spiced salsa and guacamole in a soft taco shell. Dishes can be complemented with thick-cut French fries served with signature dipping sauces, crispy Tom Yum Wings, and a range of American-style house salads.
On the sweet side, Minoffee features a cup of caramelized Thai bananas layered with rich toffee, whipped cream and a buttery biscuit crumb. The Coco Caramel Donut sees a local makeover, coated with raw Thai coconut sugar and salted caramel dipping sauce on the side.
Diners can complement their meal with an extensive list of beverages, including blended teas, Royal Project Thai coffee, fresh fruit sodas, Sato Devanom Thai rice wines and selection of Thai craft bottled beers, each brewed with local character and creativity. Chocolate enthusiasts will delight in the hot and iced drinks featuring Kad Kokoa, a locally sourced single-origin Thai chocolate.
Jim’s Terrace at Jim Thompson Heritage Quarter is open Monday through Sunday from 11 am, with last orders at 6.30 pm, and closing at 7 pm. For reservations, please call 061 421 8951.